We all go to places with a pre-conception in our heads of what our experience will look like – and with Bali, floating breakfasts in the pool and flower petals come to mind for me. Alaya Deduan Kuta made all these imaginings come true for me. On the first day, we got chia pudding and granola, and were thrilled when it came on a surprisingly sturdy bamboo tray complete with pastries and fruit. I was super excited to make…
Nusa Dua is the completely opposite of Ubud – while Ubud is rushing waterfalls in the rainforest, Nusa Dua is sandy beaches and pristine coastline. Arriving at Kayumanis…
Bali Travel Diary, Part 2 | Ubud
There is something special about Ubud. I don’t know if its the sounds of cicadas, the nighttime showers or the lush green everywhere, but you can’t help but feel a sense of peace wash over you. Admittedly, the two hour ride up to Desa Visesa from the south side of Bali was a little rough as we were still jet lagged, but that was a distant memory by the end of the welcoming ceremony, which involved rice on our foreheads.…
9pm, welcome drink in hand, the distinctive sound of the ocean somewhere in the darkness but we can’t quite make it out. I’m getting my itinerary and all…
Montreal Travel Diary
Midnight, walking up the red-carpeted stone steps, music and drinks flowing as snippets of French drift by from the next room. My first impression of Montreal. We took a later flight and only arrived at our hotel a little past 12 in the early hours of Sunday. WHERE WE STAYED The hotel we were staying at has quite the opulent history behind it, the building originally belonging to Lord George Stephen, converted into a private gentlemen’s business club, and finally…
WHERE WE STAYED: Ojai Valley Inn is an Ojai staple. The grounds are gorgeous and sprawling, and because it was around the holidays, it was decorated with a…
Carousels and Cotton Candy | LA County Fair
I’ve been to the Sydney Royal Easter Show more times than I can count – it’s never really changes, but canvassing the fresh food dome for free samples and watching the six bar equestrian show-jumping never got old. The jam packed show bag pavilion was not quite as exciting as I got older, when the opportunity cost of eating an entire bag of chocolate became a consideration, but somehow – maybe because it was only around one month a year…